Mission: Cochon: Rock on Pork!

In case you were wondering... THIS is how we feel about pork! Rock on, pork!!! Rock out with your trot(ter) out!

We'll see you soon, little piglet... in the KITCHEN.

About us and our mission (real quick like)

We are the Melicob (Melissa + Jacob = MeliCob) and we live in San Francisco, CA. We have many secret (and not-so-secret) identities: market research consultant, sewing lounge owner, employee benefits excel geek, crafty book author, old janky house remodelers (while living in it, thankyouverymuch), and ginormous white fluffy dog companions. And we like to cook stuff, especially pork stuff. Inspired by Carol, pigs, foie gras, the excuse to have friends over for dinner on a weekly basis, getting our learn on, and awe-inspiring Canadian chefs, we intend to cook every recipe in Au Pied de Cochon: The Album. Just for fun.

You can read more about his and her thoughts if you are so inclined, or drop us a line at missioncochon at gmail.com.

Dedication

This blog is dedicated to...

Our patient ~~test subjects~~ friends, who come over to our place regularly to sample things that we're quite sure they would avoid had they seen on a menu or in some other context. Thanks, peeps!

~~... our dog, OOMA. OOMA, this is close as you will get to getting leftovers from these meals. There, there. Good girl.~~

~~... vegans everywhere. More meat for the meat eaters!~~

...George Bush. Thank you for making the dollar so weak that we can't even visit Canada. Canada!

That's OK. It's cold there anyway.

Mission: Cochon

Wednesday, August 6, 2008

Rock on Pork!

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